Chowhound Presents: Table Talk with Dorie Greenspan of Everyday Dorie Ask Your Questions Now

Follow us:

+
Discover the unexpected in Washington DC. Explore All of Washington DC
Restaurants & Bars

The Grill Room @ Capella in Georgetown

Worldwide Diner | May 10, 201512:02 PM

Had a very nice dinner on Friday evening. It wasn't crowded, and we sat outside, above the C&O Canal.

We had (i) rabbit porchetta, (ii) potato & nettle gnocchi, (iii) some kind of fish filet (I think it was cod), (iv) whole quail, and (v) halibut w/ razor clam & bok choy.

Everything was very good, and I think the fishes were super (best fish I've had in some time, better than the fish I had in Michelin starred restaurants in Hong Kong). It may be that the fish was sous vided first in order to cook it through without overcooking, but the end results were fantastic.

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound