Nearby grocery store has 'wild' grenadier fish for sale for the Lenten season. I would really like to try it but have no experience with this fish. The price and the fact that it is caught wild got my attention. Most farm raised fish tastes muddy to me. Has any CHer tried this and what have you thot? SO is a BIG fish fan and we're attempting to eat healthier so I'd like some opinions before I try it.