I've been living in the Arizona desert for about 3 years now. One food I miss eating when I was living in Southern California is Fried Green Tomatoes, the farm next adjucent to my old neighborhood grew tomatoes and I bought a lot of my produce there. Since nobody grows tomatoes within 25-30 miles from me now, I've decided to grow my own and bought a large container and all the stuff I need to grow a couple plants. Our planting season has just begun and our local nurseries say the tomato plants will be in next week.
What variety do you like to use for Fried Green Tomatoes?