After a nice meal at Yasu Sushi, I tried their specialty dessert, the green tea mille fuielle which was just fantastic. One of the best desserts I've had in a while. The mille fuielle is about a dozen layers of green tea flavored crepes layered with an azuki bean sweet cream. It is served with a black sesame ice cream, which was also very good -- almost halvah-like. While my description probably doesn't do it justice, I'd urge anyone who dines at Yasu to get this dessert.