I have to give this place another plug: PHO SAIGON, 16925 Yonge Street.
This is the best Pho I have ever had in my life. And to think that I found it in Newmarket.
As I see it, the keys to Pho are: the broth, and the meat. At this place, the broth is wonderful, fragrant, rich, yet light. It tastes of care and time spent.
Meat can (and often does) ruin an otherwise good bowl of Pho. Meat that is too fatty or gristly is too often served. The meat at this place was very nice and consistent. Every piece a winner.
The limes, basil, and sprouts and superfresh. And, they gladly gave me extra.
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