Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Home Cooking

Anyone ever made grasshopper pie?


Home Cooking 4

Anyone ever made grasshopper pie?

john333 | Jul 16, 2010 11:44 PM

There seems to be two ways of making the filling: the "fussy Gourmet magazine" way where you cook egg yolks in a double boiler etc. and the "quick easy way" where you make the filling with marshmellow creme.

I'm wondering which way produces the more satisfying pie?


Want to stay up to date with this post?

Recommended From Chowhound