I am hosting Thanksgiving and just found out that my CSA is sending me 3-4 grapefruits today! I need to get them used (they always just sit), and was thinking a cocktail would be a great way to go. I would love to use something that uses both the juice and the zest (even if just as a garnish).
Any Ideas? Would be great if it wasn't too summery (I know thats hard with grapefruit)