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Home Cooking

GOUGERES - Home Cooking Dish of the Month, November 2019

LulusMom | Oct 31, 201902:10 PM     61

Welcome to our DOTM reporting thread for November 2019. Our dish this month is Gougeres, and boy is my family going to be excited when they find out. Once again I rely on Wikipedia, which says: a gougère, in French cuisine, is a baked savory choux pastry made of choux dough mixed with cheese. There are many variants. The cheese is commonly grated Gruyère, Comté, or Emmentaler, but there are many variants using other cheeses or other ingredients. Eat Your Books (EYB) says there are 89 online recipes.

Per Chowhound rules, please do not post another author's recipe verbatim. You may list ingredients and summarize the technique in your own words. If you found the recipe online, please share a link. Your photos are encouraged, but if pictures aren't your thing, they are by no means required.

To see how we got here, you can visit our nomination thread: https://www.chowhound.com/post/home-c...
and the voting thread: https://www.chowhound.com/post/home-c...

You can also see a list of all our past DOTM reporting threads, which are still open for contributions:
https://www.chowhound.com/post/links-...

This month is looking busy, with not as much cooking time as usual, but boy, I am looking forward to this. Happy cooking!

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