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Restaurants & Bars

Good Vietnamese in Chinatown - Anh Dao

oohlala | Jun 7, 200702:39 PM     7

I can't believe no one's raving about this restaurant at all!!!! The food is fresh, authentic, and packed with flavour~ Most people order the rice paper wrap platter (can be shrimp wrapped with beef, pork, spring rolls, shrimp paste on sugar cane stick, and beef/shrimp mix paste). The size of their vermicelli is always bigger than your head. Thicker cut of the rare beef in the pho comparing to other pho places around the neighbourhood. Majority of the clients are vietnamese families. Only one server (also the owner, aka cashier, aka floor cleaner), so the service can be quite slow sometimes. His son will normally help out if the TV doesn't have WWE on it. 383 Spadina Ave.

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