Going up tomorrow to the Lost Coast for a few days. Anything worthwhile chow-wise in the area? I read all the posts about Eureka and Arcata, but is there anything good just south, i.e., around Garberville, Shelter Cove, Fortuna?
This is the flakiest, easiest, best pie crust we've ever tested. Master chef Jacques Pépin has created a virtually fail-safe recipe that is completely hassle-free: You don't even need to chill the dough before you roll it out. F&W's Grace Parisi tops