Will be visiting NY city with my wife and I am looking for inexpensive places to chow at which have good food. Am a true eater so all kinds of foods are a go. Any suggestions will surely be appreciated.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.
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