Coffee & Tea


Good Home Brewed Coffee


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Coffee & Tea 12

Good Home Brewed Coffee

Nathaniel H. Siegel | Oct 29, 2002 03:48 PM

The subject of "coffee" always sparks a response. Like the Holy Grail, I, forever, seek a better cup of coffee. The "better cup" comprising the beans themselves, storage, preparation, etc. I think of myself as a coffee nut but I buy my beans at Porto Rico Coffee on Bleeker Street )which immediately marks me down with some), store them on the freezer (also a topic of debate), grind them in a small (non-burr) grinder -still another mark-down in the eyes of some, and use a Mellitta filter and a tea-pot pour through method -not to everyone's taste. Out of curiousity, what other "systems" work for others in producing that ultimate cup of coffee...which, by the way, I drink in an earthenware mug.

Want to stay up to date with this post?

Recommended From Chowhound