good dinner at mozza, ricotta gnudi w/ramps excellent, grilled orata very good, spinach with garlic chips excellent and the place was not the tourist trap I thought it might be..very good service...i will go back inded
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.