What are you people recommending. I am a passionate bread baker and own James Beards book beard on bread but I am looking to get one more.. Reinhard or Header or Bernbaum? any suggestions. thanks a lot.
Save the sweats and backward baseball cap for the stadium. When you're eating at a nice restaurant, dress the part. WTF Are You Doing?! gives chefs the chance to gleefully re-enact the awful behavior they see in their dining rooms every day.