Just got back from Goldfish to check it out for Restaurant week and was pleasantly surprised by a special they have on Monday - Wednesday for dinner. $15 for a 3 course meal (appetizer, entree, and dessert). The select was pretty extensive for both appetizer and entree.
There were 3 of us for dinner. My wife had the smoked salmon for an appetizer, I had a salad, and our friend had shrimp tempura. While it really wasn't traditional shrimp tempura, it was rather tasty. It was offered with a spicy sweet sauce that tasted like a Thai sauce that is available in the markets for chicken.
For entrees both my wife and our friend had NY strip steak, which they both enjoyed. I had shrimp parmesan with linguini. It was tasty but not great.
For dessert we all had the chocolate pyramid. Very chocolaty!
Service was very attentive.
All in all a very good price performer!