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Goat. Next to Rita Flora on LaBrea, what's up with that?

PinotPlease | Apr 4, 2008 10:55 PM

Okay, first it was the uninspired yet delightfully located Flora Kitchen. THEN it was the REALLY REALLY bad Asian bistro for a minute, I forget the name but I still haven't digested what passed for a fusion spring roll. Now it's something mysteriously called goat. And it had a reasonable looking crowd in there driving by this Friday evening.

Does anyone know what's up? Is it an all goat themed restaurant? Barbacoa, chevre and curry goat 24-7 with appropriate goat wine pairings?

I must know. The space needs to break the curse of mediocre to suck. Is Goat. the answer?

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