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Gluten free asian and cocktails

maureenmcq | Dec 19, 201101:10 PM

Out of town guests are coming and the request is for asian food and cocktails. My first thought is EASY! Rice! meat! But there is, of course, all sorts of sneaky gluten in food, including, I am told, soy sauce.

We could do sushi, but I'd like to do something else. Chinese? Korean? Any suggestions?

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