I've posted a link below to Sheryl Julian's reviews of these 2 restaurants and want to know what others think. Some of her comments seem downright silly to me, starting with her complaints that nobody at Figlia took her coat for her, or that the runner had to ask "Who has the osso bucco?". Seems like she's expecting upscale treatment at a midscale restaurant.
She also complains about the menu descriptions at Campania. I *like* having a full description of everything. And it seems to me that full descriptions are even more important to those with food allergies.
What do you think? Is this a reviewer that you trust?