Just getting to know (and enjoy) the world of Dutch gins - I have Bols Genever (unaged) at home and really enjoy it in several cocktails. It's the only Genever I've seen readily available for sale around Boston. I plan a visit to House of Bols.
The only other brand I know is Boomsma, and I intend to sample both Jongen and Oude varieties.
What are others I should try and consider bringing home from my trip? Do you have any specific cocktail recipes to pair with them?
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