I had the most delicious gazpacho at Cafe Orlin, an Israeli Cafe on 8th St and 2nd ave. It's a big bowl of fresh, garlicky chilled tomato puree, with a large spiral of cucumber in the center, and this cucumber is stuffed with a guacamole-like avocad mash, topped with onions and a cheese crostini stick. Delicious! All this plus bread and butter for $6. And goes really well with their mint iced tea!