On our way back to LA from SF, my husband and I did the cheesy touristy thing and stopped at this big "Garlic World" or something or other right off the 101.
Lots of toursity crap, but a few good foodie things
Pickled Garlic, hot or mild. None are really hot. Both are sorta sweet.
Raspberry mustard-just yummy!
Something called Texas Candy, which is pickled jalapeno with lotsa diced garlic. Sweet, tangy, a little bite. YUM! Good on a sandwich or pork dish, good on a hot dog, good on it's own. heck I could put it on vanilla ice cream! You can get it at that shop, although they say it is hard to keep in stock. I found a really basic website for the stuff itself