Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Restaurants & Bars

Prairie Provinces

Garlic! Garlic! Garlic?


Restaurants & Bars 4

Garlic! Garlic! Garlic?

carlitguy | Oct 21, 2011 05:29 PM

I love garlic. A while back I 'discovered' the Chinese garlic at Superstore. There were three heads in a small bag. It wasn't overly powerful smelling and had what I thought was a gentle flavour. Yet, it delivered the way good garlic should. Now, I am very unhappy with this garlic and looking for a new source. I am not sure if it was because of the season in China and it lost it's potency having been picked in their 'fall'.
Any great tips for good, (no I mean really good) garlic heads?
Dean in Red Deer

Want to stay up to date with this post?

Recommended From Chowhound