on the corner of 22nd + Valencia...
i finally got to try out Garcon, took me quite a while considering i live five doors down.
just wanted to say, if you have not tried it, go and run and eat here now. it's unbelievable.
the mussels were among the best i've had.
they serve a slighty unconventional dish that has cubes of proscuitto, croutons, and mussels still in the shell, with no broth. unbelievable and worth a trip back JUST for that dish.
i can't wait to try the brunch... maybe tomorrow..