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Galette du Roi in Philadelphia

sacnphilly | Dec 17, 201005:58 AM

Does anyone know where to get the French pastry baked for epiphany called galette du roi in the Delaware Valley? It's a flakey French pastry dough jammed with almond cream and a feve or bean inside. The person who finds the feve is King or Queen for the day. Wonderful and delicious tradition.

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