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Frozen gefilte fish loaf?

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Frozen gefilte fish loaf?

Spedprof | Mar 22, 2002 07:11 PM

Folks,

Like many others, i have found the frozen gefilte fish loaves to be far superior to the jars and cans. While the package says that the loaf is to be boiled for 1 1/2 hours (which I have always done, I recently heard of baking the loaf in a pan with some water for the same amount of time. Can anybody tell me how the two preparations compare?
Thanks.

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