I've recently tried this at an Hmart near me and got hooked but I can't seem to find a recipe or have a name for it. It's fried seaweed wrapped with vermicelli and deep fried. If anyone has a recipe for this, I'd really appreciate it!!!
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.