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Fried Calamari


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Fried Calamari

austxtinker | Feb 28, 2007 09:47 AM

I'm fairly new to this fantastic board exchange....and trying to catch up on all that I don't know about Austin food and all that I recall fondly when someone mentions it. This may have been covered throughly, but I'm a big fan of fried calamari...still looking for the equal to Scott's in San Francisco, which is about the best I've ever had. Curious to hear from anyone who has had good experience with quality and quantity of perfectly prepared calamari....and also comments on accompanying sauces (if more than Tabasco and a squeeze of lime is offered....a hard combination to top!)

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