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HilaryAnn | Nov 23, 200809:01 PM     1

My FIL thought he bought a lime tree, but it turns out that it is actually a yuzu tree! He gave us an entire grocery bag of yuzus and I have to use them soon. I'm already planning ponzu sauce and cocktails with the juice. Can anyone else tell me the best way to store them or freeze the rinds, maybe? They are too valuable to waste!

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