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Fresh Sauerkraut in Los Angeles?


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Fresh Sauerkraut in Los Angeles?

Paliman | Mar 7, 2007 03:36 PM

I am making choucroute garnie on Sunday, and need fresh, as opposed to bottled or canned, sauerkraut. Mcgee's at the Farmers Market had it for years, but they stopped at the same time they dropped the world's best Thousand Island dressing, tartar sauce, etc.

Any ideas??

Many thanks.

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