Home Cooking

fresh oregano, now what?


Home Cooking 9

fresh oregano, now what?

MB fka MB | Jul 27, 2008 07:44 PM

picked up some amazing fresh herbs at the farmers market. I've never worked with fresh oregano - the leaves are so sturdy and the smell is divine. I have a Cuban cook book and a lot of the poultry recipes call for oregano. What other types of recipes should I seek out that will benefit from the fresh herbs?

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