New! Chowhound Cities: Satisfy your curiosity and your palate. Explore Cities
Discover the unexpected in the Bay Area. Explore All of the SF Bay Area
Restaurants & Bars 34

Fresh orecchiette or other hand-formed pasta

hyperbowler | Mar 8, 2012 09:32 AM

Are these anywhere to be found in SF and East Bay Italian restaurants? Barbacco and Bellanico make several excellent fresh pasta dishes, but they use imported dried orecchiette. I guess the shape's not important--- I'm mainly looking for a fresh, eggless, hand-formed pasta. I love them, but they're not especially pleasant to make properly at home.

The closest thing I've come across are the hand pulled noodles in Cafe Tibet's Then Thuk , but I'm looking for these in an Italian preparation.

Want to stay up to date with this post?

Recommended From Chowhound