Per the Paris Kitchen site:
Frenchie last night of service July 11 - reopen Sept. 1.
Interior designer is redoing the space.
After reopening, Dinner (M-F) will begin at 6:30 p.m. instead of 7 and seatings will be staggered through 9:30p.m.
Menu changes: prix fixe replaced by a la carte; 5-7 course carte blanche will be added.
Chef Marchand has some interesting comments in the interview about why he's making the changes.