My lack of discernment bit me again over the weekend; to the tune of $2.99 for a sliced loaf of plastic-bagged "French Bread". Wasn't. It was just bagged bread. I've loved real french bread for decades. Seems to me any Detroit bakery worth its salt could offer this simple item.
I've struck out the past five times I've bought "French Bread". Three of those five times were at bakeries.
So, can any Detroit Chowhounds point me in the direction of the real thing? I'd travel a ways from the eastside to buy a loaf or two occasionally.
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