New! Chowhound Cities: Satisfy your curiosity and your palate. Explore Cities
Kosher 6

Freezing Cholent

dfsny613 | Apr 1, 2012 07:23 PM

My wife was wondering if it is possible to make cholent and freeze it until the shabbos? We do it a lot with gumbo and chili, making weeks or months in advance and defrosting on either Thursday or Fri to then heat for shabbos.

Want to stay up to date with this post?

Recommended From Chowhound