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Crepes

Forget crepes, dosas rule!

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Forget crepes, dosas rule!

Sant | Mar 17, 2004 11:00 AM

But for the life of me I can get them to come out right! My mom has a deft touch and can get to to come out so thin, delicate, and crispy-- mine are thick and rubbery. Are there any tricks to getting them to come out right? Should I buy a crepe pan? Use more oil? Any good recipes for dosa batter of the right consistency?

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