My family has always enjoyed Jiffy Cornbread Casserole, but now that we've switched to a more whole foods diet I'm looking for a recipe that will give me a similar result without all the processed ingredients (Jiffy mix & canned corn). Anyone out there have a recipe or a suggestion for where I might look? I've listed the ingredients for the traditional recipe below.
1 box Jiffy cornbread mix
1 stick butter, melted
1 cup (8 oz.) sour cream
1 can cream corn
1 can whole kernel corn~drained