I've read several posts about this over the months, but I cant seem to get a consistant reading on it... what are your thoughts? Worth trying? I'm a fan of Jack Sprat's, so I was thinking of checking it out.
These chicken fajitas get their flavor from a homemade marinade featuring dark Mexican beer, soy sauce, lime juice, oil, Worcestershire sauce, and garlic. They can be prepared on the stovetop with a grill pan as directed, or outside over a grill.