my husband and i are having a late honeymoon -- we got married in june -- in new orleans, the week after christmas (dec. 26-dec. 31). i've been stalking these boards for ideas about where to eat and what to do, and i have a rough outline of our eating adventure through new orleans.
but i must admit i'm a little overwhelmed. (see: http://maps.google.com/maps/ms?ie=UTF...) and i feel like i'm missing something. and there's some definite holes in our plan. where's the best po boy? the best mufaletta? the best happy hour?
i left out some standbys -- e.g. galatoires, commander's palace -- for various reasons, most likely b/c of dress code or distance, but PLEASE let me know if i'm being foolish and MUST go to this place. cheap but tasty eats get bonus points.
fyi: we're staying at the renaissance arts hotel in the warehouse district, and are planning to get 5-day jazzy passes, so we can have unlimited streetcar/bus rides for most of the time we're there.
so! the plan:
land at 2:30, get settled about 3:20-ish
snack + early dinner: domenica (half-off pizzas and drinks, + food deals, 3 p.m.-6 p.m.)
breakfast -- daisy duke’s
activity -- walk around magazine st
lunch -- ?
dinner -- coquette
activity -- food and beverage museum
breakfast -- cafe du monde
lunch -- feast
dinner -- luke happy hour drinks, food
activity -- audubon insectarium (romantic, i know)
lunch -- express lunch, cuvee
dinner -- patois
breakfast -- trolley stop cafe
activity -- breathe, exercise, something.
lunch -- moon wok (for banh mi, since dong phuong appears to be too far away)
dinner -- mila? cafe adelaide?
brunch -- po boy/mufaletta to take home?
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