+
Not About Food

Foodie vs Epicurean vs Foodist vs Gourmand

dineandcook | Jun 8, 201011:19 AM     44

I'm working on an article on different levels/types of food love/appreciation. The terms I could come up with are "foodie, epicurean, foodist, gourmand." Am I leaving any out?

To me a foodie is someone who watches Food Network, likes Paula Deen, etc... An epicurean is more of an Anthony Bourdain type and open to tryin anything but hates food fluff. A foodist is more of the food snob who demands things like everything being made from organic and local ingredients. A gourmand only touches food made by a top chef.

Am I off base?

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

Bone Broth Primer: What Exactly Is It & How Do You Make It?
Guides

Bone Broth Primer: What Exactly Is It & How Do You Make It?

by Colleen Rush | Bone broth has been having a moment...well, for a while now; we first wrote about it in 2015 when...

How to Get Your Holiday Potluck Food to the Party in One Piece
Shop

How to Get Your Holiday Potluck Food to the Party in One Piece

by Caitlin M. O'Shaughnessy and Jen Wheeler | We rounded up some of the best products for packing food and bringing it to a potluck or party—because...

Become a Christmas Cookie Professional with These Easy Tips
Guides

Become a Christmas Cookie Professional with These Easy Tips

by Danielle Valente | Santa baby, if you hurry down the chimney, chances are you’re going to be here a while munching on...

How to Ship Christmas Cookies and Other Treats
Guides

How to Ship Christmas Cookies and Other Treats

by Roxanne Webber | Merry holiday wishes alone will not protect baked goods in their travels through the mail. They can...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.