This week I received the latest issues of issues of Food & Wine and Bon Appetit. I was dismayed to see that Food & Wine has "Secrets of the Hottest TV Chefs" on the cover and Bon Appetit has a Giada di Laurentiis cover story.
Now, I had decided some time ago not to renew my subscription to either of these magazines, but I am really astonished at the speed with which these publications are morphing into a sort of Tiger Beat for TV hosts.
I read food magazines to learn about food. I don't really care about the chefs.
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