Long story, but i have a jar of foie gras from Lyon that should be eaten. Is it too much to serve as an app if i'm making lasagna as a main course? my heart says yes, but i don't want it to go to waste.
Take your summer cookouts to the next level with this grilled watermelon recipe. Make sure the grill is very hot when you add the watermelon, or the slices will steam instead of caramelize and char. Read more.
Quick Bites: ChaCha
Fashion designer ChaCha answers our lightning round of questions. Read more.
Started From - Michelle Tam
Paleo cook book author Michelle Tam talks about her food science roots and the story behind her best-seller. Read more.
Chowhound's Fall Ice Cream Picks for New York Live
We went on a mission to find the best ice cream flavors for the season. Read more.
What to Grill Before the Summer Ends
Before the summer is over we look at less-conventional foods to throw on the grill.