The Big Game Sweepstakes: You Could Win* This LG 65-inch OLED TV and More! Enter the Giveaway

Follow us:

Home Cooking 6

What to do with Foie Gras?

Miesque | Feb 25, 201503:17 AM

I have a sizable piece of foie gras that a friend brought me from Paris last weekend. I usually just sear it and served with sliced conference pears caramelized in Calvados. Which is delicious and timeless.

What other preparations do you like?

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions