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Flying Fish in Toronto

Snarf | May 22, 2009 10:50 PM

Cheating here. Where can you find it, and what can you do with it apart from frying? I've had it many times in Barbados fried, and yes it's sublime, but has anyone tried smoking, searing, etc? I've thought about reducing a Callaloo from soup to sauce plus veg on the side.

Also, has anyone seen Sand Dabs locally?

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