+
HaveSpoonWillCook | Mar 20, 201812:25 PM     1

I've run out of flower mushrooms and the last time I shopped for them at a little store, I was pointed towards shiitake with cracked caps that looked meaty and somewhat similar, but with none of that mouthwatering aroma and taste.
I usually shop either at a big chinese supermarket with very little guidance available, or at a small store with an elderly lady who speaks very little english.
How to ensure I dont come away with the wrong mushrooms yet again??
And after googling for a bit, I'm confused ... what's the difference between Flower mushrooms, Fragrant mushrooms and White Flower mushrooms?

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

7 Helpful Produce Subscriptions You Should Know About
Food News

7 Helpful Produce Subscriptions You Should Know About

by Amy Schulman | As Americans hunker down in their homes to practice social distancing, you may be wondering how you...

These Bright Kitchen Accessories Are Perfect For Spring
Shop

These Bright Kitchen Accessories Are Perfect For Spring

by Brittany Loggins | The change of seasons, no matter what else is going on, always makes us want to freshen things up...

Find Comfort in This Korean Spicy Silken Tofu Soup
Food News

Find Comfort in This Korean Spicy Silken Tofu Soup

by James Park | Spicy silken tofu soup, often called soondubu jjigae, is one of the most beloved soups in Korean cuisine...

Pasta Grannies Is the Heartwarming YouTube Channel We All Need Right Now
Table Talk Podcast

Pasta Grannies Is the Heartwarming YouTube Channel We All Need Right Now

by Hana Asbrink | Welcome to Chowhound's Table Talk podcast, where Executive Editor Hana Asbrink chats with some of...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.