Stopped in yesterday and tried all the new stuff. What a treat! There were some new things I hadn't tried before: mamey sorbet, which will only be in season for a couple more weeks, canatloupe sorbet (amazingly sweet and intense, and I don't even like cantaloupe), coconut ice, Tres Leches ice cream (mmmm ... with lots of cinnamon, like a frozen horchata), and an exceptionally smooth and delicious lowfat fresh peach frozen yogurt. Robert has increased the diversity of his offerings: he had one no-sugar-added ice cream (a chocolate, I think), two soymilk ice creams, several sorbets and ices, and the aforementioned lowfat frozen yogurt, in addition to the regular ice creams like coconut and Dominican chocolate. There's something delicious for everyone, even those with dietary restrictions or health issues. What a great place.
Miami Flavors, 2504 W. Divison