+
General Discussion

Flank v. Hanger Steak

Alex Wolfman | Mar 9, 199804:36 PM     7

Can anyone tell me the difference, in terms of taste, texture and cut, between flank and hanger steaks. I have heard from some that they are one in the same, but others insist that they are in fact very different. I am looking for some insight to set the record straight (actually, I am getting married in a few months, and we want to have some type of beef, but both me and my fiance are tired of seeing filet on every wedding menu. Flank and hanger are two of the leading contenders). Thanks.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

How to Picnic During a Pandemic: What Is & Isn't Safe
Guides

How to Picnic During a Pandemic: What Is & Isn't Safe

by Jessica Merritt | If you’re ready to break out of quarantine for some sunshine and relaxation, a picnic might sound...

10 Grilling Tools Under $25 to Boost Your BBQ Game
Shop

10 Grilling Tools Under $25 to Boost Your BBQ Game

by David Klein | Whether you’re looking to enhance your backyard BBQ game, beef up your next tailgate (keep the faith...

Stylish & Shatterproof: Dinnerware You Don't Have to Worry About Dropping
Shop

Stylish & Shatterproof: Dinnerware You Don't Have to Worry About Dropping

by Dan Koday | Unbreakable glasses, plates, and other stylish and shatterproof dinnerware is just what you need for...

12 Stylish Coolers Way Nicer Than the Ones Your Parents Had
Shop

12 Stylish Coolers Way Nicer Than the Ones Your Parents Had

by Simone Paget | Coolers have come a long way in the last few decades. Find a stylish cooler that fits your aesthetic...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.