I've learned a little bit about butchering fish from watching videos on the internet, but would really like some hands-on instruction. I haven't found any culinary school that offers this in the area... Any ideas?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy