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Fishballs (as in, the Chinese dish)?


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Fishballs (as in, the Chinese dish)?

bennyt | Oct 4, 2007 10:38 AM

I have been getting into this dish; most recently, I ordered them at Little Pepper in Flushing to compliment (or offset) the intense spiciness of the other dishes. The sweet-and-sour sauce was a bit too heavy and overpowering for my taste, but the fishballs themselves were delicious.

Does anyone have any particular recommendations for places to get fishballs in Queens, and any suggestions for what prepartion or sauce is best?

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