Share:

General Discussion 17

Fish Oil

Pat Hammond | Nov 16, 2003 10:22 AM

Does anyone have any ideas about making this stuff more palatable, particularly for kids? The problem is that it can't be cooked, when it's used therapeutically. Anything good tasting that would include just a teaspoon or so?

I'd really appreciate your thoughts on this. Thanks, all.

Want to stay up to date with this post?

Recommended From Chowhound

Keep Reading

See All Latest Discussions ›