Hosting guests couldn't be simpler when you've got this recipe for Smoky Black-Eyed Pea Hummus in your belt. This creamy Southern dip is topped with olive oil, fresh lemon zest, and paprika for a vibrant, flavorful appetizer.
Are your kids obsessed with making their own “slime” creations? (Obviously, we can relate.) If so, they’re going to go nuts for this glittery, next-level unicorn version of edible slime. That’s right, it is non-toxic and safe to eat. Read more.